Why do I bake bread?

So I have an excuse to make JAM! Not that I'm above eating jam with a spoon, straight from the jar.

You've never done that?

Umm... no.

Oh. Me either. Hold on a sec while I wipe away any tell-tale traces of red from my face...

Next up for recipes is the most delicious, bright-red strawberry jam ever. It's actually the only homemade strawberry jam recipe I've ever seen, so I know it's everywhere on the Internet and even comes with the pectin box. But it's DELICIOUS and will keep you from ever buying strawberry jam at the grocery store.

I'll write up the recipe this next week once I get some time. In the meantime, start baking some bread so you have an excuse for jam!